Specializing in rare and endangered heirloom vegetable, flower, herb & ancient grain seed.
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Grown in Europe for centuries, Sorrel was brought to North America by early colonists. The young leaves have a lemony or sour flavor and add zest to salads and are great in soup, sauces or fish dishes. Very easy to grow. Self seeds. Full sun to part shade.
Perennial- Zone 3.
25 seeds per packet
