Specializing in rare and endangered heirloom vegetable, flower, herb & ancient grain seed.
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Known in England centuries ago and mentioned by Mawe and Abercrombie in 1779. The sickle pea was also well known since colonial times and grown by the Pennsylvania Germans for many years. This strain of sickle pea was grown by generations of the Risser family in Lancaster County, Pennsylvania.
25 seeds per packet.
