Specializing in rare and endangered heirloom vegetable, flower, herb & ancient grain seed.
Welcome to Heritage Harvest Seed!
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A rare heirloom bean from Manitoba that was given to Jessy by the Harder family a few years ago. The young pods can be eaten fresh but the brown seed is best used in its dry state as a cooking bean. Early and productive.
100 days for dry beans
50 seeds per packet.