Specializing in rare and endangered heirloom vegetable, flower, herb & ancient grain seed.
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An heirloom that has been grown in the American Southwest and Mexico for centuries and was a staple food of the indigenous people of that area. Tepary Beans are very drought and heat tolerant and matured surprisingly early for me in Manitoba. The small pods are filled with beautiful speckled seed that are best used in the dry state. Can be used in any dish that calls for dry beans. (90-95 days for dry) Vining Bush.
50 seeds per packet
